BIO

Restaurateur and co-owner of the Charlotte chain of café-bakeries – Bread and Wine (four in Warsaw, Krakow and Wroclaw), the popular Wozownia Bar located in a 200-year-old carriage house hidden in the courtyard of a Warsaw townhouse on 1 Nowy Świat Street, and the newest venue – Lupo Pasta Fresca, an Italian restaurant based on fresh, artisanal pasta. She is the creator and realizer of the former bar and bazaar in the old Koszyki Hall. Graduated in political science and worked for several years in the Ministry of Foreign Affairs. A mother of three and a lover of design.